Posted on June 18, 2008 by mimu
My regular experience with Italian food are dining in the Old Spaghetti Factory or Anton’s. I remember I was really impressed by the big serving portion of Anton’s dish but never really by the food itself. To me, dining at a family style italian restaurant is more like “Yeah yeah, it’s just pasta or pizza, [...]
Filed under: Italian, Montreal, Restaurants | 2 Comments »
Posted on June 5, 2007 by mimu
My first time having orzo was in the Macaroni Grill italian restaurant on Davie street. I felt in love immediatley with this rice shaped pasta. It’s chewy yet smooth, every bite was so much fun just for the texture of the pasta. I’ve always wanted to try to make it at home. Now I have [...]
Filed under: Italian, Pasta | 2 Comments »